Aurelien Barbry is an acknowledged industrial and interior designer
with a master’s in Industrial & Interior Design from Ecole Camondo, Paris 1996 with his own studio in Copenhagen and New York.

“Design is an exercise where you take the simplest things in your daily life and ask yourself how they could be done differently.”

On his idea for Nordic Bistro, Barbry notes: “I wanted to bring a statement to the table which was both stackable and easy to dish because both space and time is limited at home and at a restaurant.”

This season, these refined pieces made from hand-blown glass are now available in clear glass with a smoked base. The smoked series is contemporary, while the new colour palette brings a classic look while maintaining a recognisable outline. A distinct, connective addition to the table – to serve a glass of water or juice for breakfast – the carafe comes with a simple and minimalist silhouette characteristic for the series.